Australian Wagyu Ribeye

Australian Wagyu Ribeye
Australian Wagyu Ribeye

Australian Wagyu Ribeye

$99.99
$99.99

FEATURES & SPECS
  • Sustainably family farmed in Darling Downs, Queensland Australia.
  • Certified free from hormones, growth promotants and GMOs.
  • Grass fed, then finished on a minimum of 400 days on white grain.
  • Winner of the World Steak Challenge.
  • Winner of the Triple Crown Steak Challenge.

Australian Wagyu

Australia’s soils, grasses, and climate differ naturally from Japan’s, and the cattle are fed over 400 days instead of 600 days. Australian Wagyu originated from purebred, crossbred, and fullblood cattle, and they all possess significant amounts of muscular fat.

What is The BMS Scale?

BMS, which stands for "Beef Marbling Scale," is used to grade the quality of beef. The Australian grading scale ranges from BMS 1-9, with 1 being the least marbled and 9 being the most marbled. Other quality categories are taken into account as well and the lowest of all scores is the grade of the meat.

We’ve labeled all our AUS steaks into 3 grading scales:

Red

BMS 4-5 - This is our economy grade wagyu. Delicious and affordable.

Silver

BMS 6-7 - The marbling is amazing and is the best bang for your buck…or well, cow ;)

Gold

BMS 8+ - Equivalent to a Japanese A5 Wagyu. The richest and most marbled piece of steak.

Reviews

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Mike Fowler
Best Steak Ever

Bought 2 Wagyu ribeyes for my son’s birthday and they were without a doubt the best steaks we have ever had

G
George Edwards
Good food Good Service

Lets not mess up this relationship Please!!!